Head Chef

 WE ARE HIRING *HEAD CHEF*!

• Must possess at least high school certificate (SMA/SMK), preferably in culinary, hotel management or equivalent.
• Minimum 10 years of experience in culinary, with prior experience as a Head Chef in the last 3 years.
• Having strong ability in calculating food cost, cooking and serving food with good hygine for any scale (small or big).
• Mastering in seafood and Chinese food menus.
• Strong leadership skill and able to work with a team.
• Placement will be in Manokwari.

Send us your most recent resume to: hiring3@ufirst.id
With email subject: Manokwari_HC_Your Name
Example: Manokwari_HC_John Doe

Looking forward to reviewing your profiles!
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@TG, 12082020