Assistant Food & Beverage Manager, Assistant Restaurant Manager, Sous Chef, Chef De Partie, Bartender

Best Western Kamala Jimbaran

 24 July 2024  Badung

 +62 361 4463208  hradmin@bwkamalajimbaran.com

Best Western Kamala Jimbaran Bali

WE ARE HIRING

1. Assistant Food & Beverage Manager
2. Assistant Restaurant Manager
3. Sous Chef
4. Chef De Partie (CDP)
5. Bartender

Requirements:

1. At least 2 (two) year experience in the same field in a 4 stars hotel (1-4)
2. At least 1 (one) year experience in the same field in a 4 stars hotel (5)
3. Great in leadership, hospitality attitude, team player, multiple tasks in one time (1-4)
4. Excellent communication skills, proficient in English both spoken & written (1-5)
5. Strong knowledge and skill of culinary & product market development trends (3-4)
6. Having certification in culinary will be prioritized (3-4)
7. Has basic computer skills and familiar with inventory system (1-5)
8. Possess clean track records with references (1-5)

Submit to hrm@bwkamalajimbaran.id

Put your position applied in the email subject (position)_(name). e.g. CDP_Dika

Latest of submission on July 31th, 2024

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